World science café@Coupure - “Food for thought”

Food for Thought is an interactive student debate, offering a unique opportunity for students to develop their debating skills and engage with peers from different food science related programs and from different nationalities. This debate is organized by a working group of young, international PhD candidates and assistants affiliated with various programs in ‘Food Science and Nutrition’. After the debate there will be some snacks and drinks. We hope you will seize this opportunity to be part of this inspiring event and contribute to the enrichment of our students' experience. Your presence and expertise would be invaluable. 

Moderated by Katleen Anthierens (BW23)