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Department of Food Technology, Safety and Health

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I-Challenge: Prevent Food Waste by easy Shelf-life Prediction
1. News and events
2. News
Food is too precious to waste because of a wrong expiration date. I-Challenge, a spin-off of UGent, uses the knowledge of spoilage organisms to combat this ...
Science Battle 2024
1. News and events
2. News
Food4Thought debate
1. News and events
2. News
On 21/10/2024 the fourth edition of the Food4Thought debate will happen from 18h-20h at the Agora (Coupure).
They say that canned goods never spoil. But is this true?
1. News and events
2. News
Researcher Fatima Taghlaoui, Prof. Frank Devlieghere and Prof. Gijs Du Laing on VTM show 'Ze zeggen dat'
Lieze Van Eetvelde wins the BNS Symposium Poster Award
1. News and events
2. News
Lieze Van Eetvelde won the BNS Symposium Poster Award
Join our seminars on innovations in edible applications at the AOCS
1. News and events
2. News
The Battle is over - Tessa Tuytschaever wins Science Battle 2024!
1. News and events
2. News
Plant-powered Cultured Meat - presentation at Termis World Congress
1. News and events
2. News
Plant-powered Cultured Meat: Crafting A Fat Containing Hybrid Hamburger Composed Of Cell-laden Microcarriers
From lab to fork: key findings in cultured meat research from the Customeat project
1. News and events
2. Events
VEG-i-TEC: Belgian fries even tastier and more sustainable!
1. News and events
2. News

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